From the Farm

The latest news, work, happenings at the farm and in the studio.

Visual stories from the farm

Nov 19, 2011

I get asked every year about how long to defrost a turkey. Not because I'm a noted cook, but...

Nov 18, 2011

Took in the last of the season's harvest this morn (turkeys and broiler chickens). This year (as...

Nov 8, 2011

How serendipitous...The morning after I return from NYC and a class on leather bookbinding...

Nov 7, 2011

From the Bookbinding II class at The Center for Book Arts in NYC, we learned how to make a...

Nov 5, 2011

More pics from Manhattan on day 2 of our stay.... Click on most images to enlarge: Wed, Nov. 2,...

Nov 4, 2011

What an amazing place! I've never been before. When I found out my woodcut carcasses got into...